If you're a fan of hearty Southern-style comfort food, the menu at Catfish O’Harlies is like stepping into flavor heaven. I started with a plate of their Fried Pickles—crispy, tangy, and addictive. The Wisconsin Cheese Curds came next, golden bites of melty goodness that vanish way too fast. But the real appetizer standout? The Texas Toothpicks—a crunchy, spicy mix of onion and jalapeño slivers that pack the perfect kick.
For mains, their Grilled Salmon was a surprise hit—beautifully seasoned with a smoky char, while the Fish Sandwich hit all the right notes: flaky, fresh, and generously portioned. If you're craving seafood, don’t miss their Oyster Dinner or go big with the Combo Dinner, a satisfying spread of ocean treasures done right.
The lunch specials are where Catfish O’Harlies really shines. I tried the Chicken Fried Steak—tender inside, crispy outside, and smothered in creamy gravy. Pair it with Texas Toothpicks or a classic Sirloin Steak if you’re extra hungry. The Chicken Fried Chicken and Chicken Strips also hold their own—juicy and full of flavor.
On the side, it’s hard to choose. From crunchy Fried Okra to buttery Mashed Potatoes, crispy Fries, or a loaded Baked Potato, each adds a perfect complement. For veggie lovers, the Veggie Plate lets you mix and match your favorites.
Don’t leave without dessert—Catfish O’Harlies’ Homemade Fried Pies are an absolute must. Warm, flaky, and filled with sweet nostalgia.
And of course, wash it all down with a cold Coke or Sprite. Whether you're stopping in for lunch or craving a down-home dinner, this place serves up Southern comfort on a plate.